Discover the journey of whiskey-making, from harvesting grains to aging and bottling. Learn the step-by-step process and gain a newfound appreciation for the craftsmanship behind every whiskey brand.
Learn about the legal side of whiskey-making, including the barrels used to age it. For distillers, proper barrel usage is critical to comply with legal requirements. For whiskey enthusiasts, understanding the rules adds an extra layer of appreciation for their next dram.
Build your own whiskey barrel with this step-by-step guide! Learn how to make it watertight and age your own spirits at home. Enjoy the aroma of oak and the satisfaction of a job well done.
Distilleries pay a high price for barrel aging spirits, from the cost of the barrels to the years of inventory that don't generate revenue. Understandably, aged spirits come with higher price tags to recoup these costs.
The type of wood used in whiskey aging is key to its flavor. Porosity and chemistry of the wood shape how the whiskey absorbs compounds, impacting its flavor. Learn how the aging process affects whiskey's taste.
Learn how to repair a broken whiskey barrel with wood glue, clamps, and patience. Follow this step-by-step guide and you'll be back to aging and enjoying your whiskey in no time. Slow and steady wins the race - stay calm and focused and you'll have your barrel back in one piece!
Discover the secret behind why whiskey from Scotland tastes different from Kentucky whiskey: the type of wood, char, and climate all contribute to the unique flavor of each region's whiskey.
Distillers use barrel rotation to control how heat and air flow through the barrel, impacting the flavor of whiskey. Learn how this technique creates complex, unique whiskeys with smokey, sweet, and fruity flavors.
Sip your favorite whiskey and savor the centuries-old craftsmanship of barrel making, woodworking, and distilling that shape its flavor and aroma.
Raise a glass to the fascinating history of whiskey barrels! From toasts to weddings, learn why these wooden casks have been part of celebrations and rituals for centuries.
Discover the complex process of crafting peated whisky from Islay, from burning peat to aging in barrels. Learn how the wood interacts with the smoky spirit to create unique flavors of vanilla, spice, dried fruit and earthy, medicinal notes.
For centuries, distillers have been aging whiskey in charred oak barrels, giving it its distinctive flavor and color. Learn why this age-old process is responsible for whiskey's oaky and smoky taste.
